Vietnamese coffee, also known as Didi Jin, has to be ordered 10 minutes in advance. Since French missionaries brought coffee to Vietnam 150 years ago, Vietnam has gradually developed its own unique coffee culture. The style of coffee in Vietnam lies largely in its brewing process. It is not brewed in a coffee pot, but a special drip-filter coffee pot, followed by an old-fashioned printed glass, like sand.
2014-09-26 Coffee Culture Vietnamese Coffee Coffee EncyclopediaCoffee is not only refreshing, the rich aroma that permeates the air, is the best companion for music, books and slow life. As an art lover, have you abandoned instant coffee and advanced to drinking freshly brewed fancy coffee with milk and sugar? However, the small group of people who know how to drink coffee best have thrown the fancy coffee drinker out of the street and started drinking without sugar.
2015-04-01 Ten hours production one cup coffee charm light refreshing diffuseCoffee filter cup V60 caters to many variables in coffee making, mainly in the design of these three points: 1, the cone of 60 degree angle: this prolongs the time for the water to flow through the coffee powder to the center. 2. A large filter hole: this allows us to control the flavor of coffee by changing the flow rate of water. 3. Spiral pattern: this allows air to escape upward from all sides to the maximum limit.
2016-10-19 Hand brewing coffee tutorials hario v60 filter cup advantages materials selectionAt present, there are two mainstream methods of using dripping pots in Vietnam. One is to put the coffee powder on the sieve and then inject water; the other is to put the coffee powder flat, first inject a small amount of water, so that the coffee powder is in full contact with the water and then screw on the sieve. The second method should pay attention to the amount of water not too much but evenly when injecting water for the first time, otherwise the coffee powder and water will quickly drop into the coffee cup.
2016-06-05 Vietnam Didi usage current streaming method of use 2First, smell the vents of the coffee bag before opening the bag. Good coffee has a clear aroma of coffee powder, while bad coffee has all kinds of bad smells, most of which are scorched. However, people who sell that kind of coffee will generally fool us ordinary people, saying: coffee is that flavor. Second, the color and particles of coffee powder after opening the bag are generally good.
2015-11-27 Coffee beans grinding concepts principles identification coffee powder good or bad discrimination openRecently, many brown friends will ask us privately some questions about baking skills, including: when is dehydration? How many degrees does it take to climb? Smoke exhaust problem? What is the taxiing action? I would like to give you a little experience. Hand net hot fan electric heater gas semi-direct fire gas direct fire here is only a brief introduction, please refer to coffee roasting and other related books for details
2014-09-29 Coffee knowledge coffee roasting skills coffee roastingRecently, many brown friends will ask us privately some questions about baking skills, including: when is dehydration? How many degrees does it take to climb? Smoke exhaust problem? What is the taxiing action? I would like to give you a little experience. Hand net hot fan electric heater gas semi-direct fire gas direct fire here is only a brief introduction, please refer to coffee roasting and other related books for details
2015-10-13 Coffee roasting process dehydration climbing temperature smoke exhaust taxiing techniques recently a lotVietnamese coffee, also known as Didi Jin, has to be ordered 10 minutes in advance. Since French missionaries brought coffee to Vietnam 150 years ago, Vietnam has gradually developed its own coffee culture. The flavor of Vietnamese coffee lies largely in its brewing process. It is not brewed in a coffee pot, but a special drip-filter coffee pot, followed by an ancient printed glass cup, like an hourglass.
2015-03-28 Nantes yes coffee culture common sense Vietnam coffee also known as Didi drink mention[characteristics] the simplest way to brew coffee. The filter paper can be discarded immediately after being used once, which is more sanitary and easy to clean up. The amount of boiled water and the method of injection can also be adjusted. One person can also brew, which is the best way to brew a small number of people. The focus of brewing coffee is similar to that of cloth bag brewing. Coffee beans that have been roasted for a long time are ground into powder and brewed in five minutes.
2014-12-09 Boutique coffee common sense brewing way characteristics the simplest filter paperVietnamese coffee, also known as Didi Jin, has to be ordered 10 minutes in advance. Since French missionaries brought coffee to Vietnam 150 years ago, Vietnam has gradually developed its own unique coffee culture. The style of coffee in Vietnam lies largely in its brewing process. It is not brewed in a coffee pot, but a special drip-filter coffee pot, followed by an old-fashioned printed glass, like sand.
2014-12-02 Coffee utensils introduction Vietnam Didi Jin also called Didi drinkVietnamese coffee, also known as Didi Jin, has to be ordered 10 minutes in advance. Since French missionaries brought coffee to Vietnam 150 years ago, Vietnam has gradually developed its own unique coffee culture. The style of coffee in Vietnam lies largely in its brewing process. It is not brewed in a coffee pot, but a special drip-filter coffee pot, followed by an old-fashioned printed glass, like sand.
2015-11-12 Vietnam coffee Didi Jin amorous feelings also called Didi drink in advanceWhen hot water is injected, the speed of filtration will be different, so the extraction time will also change. The difference in extraction time will lead to a difference in coffee flavor. The filtration speed varies with the area of the hole on the filter cup. The smaller the area is, the slower the filtration speed is. This type of filter cup will stay in the filter cup first because the injected hot water will first stay in the filter cup, and then filter at a certain speed, and the extraction will stop.
2016-07-20 Hand flushing coffee filter cup type feature appliance injection hot water filtration speedVietnamese coffee, also known as Didi Jin, has to be ordered 10 minutes in advance. Since French missionaries brought coffee to Vietnam 150 years ago, Vietnam has gradually developed its own unique coffee culture. The style of coffee in Vietnam lies largely in its brewing process. It is not brewed in a coffee pot, but a special drip-filter coffee pot, followed by an ancient printed glass, like
2015-02-03 Asia coffee culture Vietnam oneself some coffee also known as Didi drinkThis coffee cup is as thin as wings and as thin as a swallow. It won't break if it falls on the floor, but he can't touch a drop of coffee, let alone serve it. Because this coffee cup is made by Swedish designer Cecilia Levy. Cecilia is a professional graphic designer. At the same time, she is good at writing books and likes to buy books from her.
2015-11-25 Sweden designer Love Paper Art creation Romance Manufacturing Coffee Cup this one CoffeeRecently, many brown friends will ask us privately some questions about baking skills, including: when is dehydration? How many degrees does it take to climb? Smoke exhaust problem? What is the taxiing action? I would like to give you a little experience. Hand net hot fan electric heater gas semi-direct fire gas direct fire here is only a brief introduction, please refer to coffee roasting and other related books for details
2014-12-26 Boutique coffee baking dehydration climbing temperature smoke exhaust taxiing skills recently a lotVietnamese coffee, also known as Didi Jin, has to be ordered 10 minutes in advance. Since French missionaries brought coffee to Vietnam 150 years ago, Vietnam has gradually developed its own unique coffee culture. The style of coffee in Vietnam lies largely in its brewing process. It is not brewed in a coffee pot, but a special drip-filter coffee pot, followed by an old-fashioned printed glass, like sand.
2015-05-22 Coffee pot coffee skills Vietnam Didi Jin also called Didi drinkVietnamese coffee, also known as Didi Jin, has to be ordered 10 minutes in advance. Since French missionaries brought coffee to Vietnam 150 years ago, Vietnam has gradually developed its own unique coffee culture. The style of coffee in Vietnam lies largely in its brewing process. It is not brewed in a coffee pot, but a special drip-filter coffee pot, followed by an old-fashioned printed glass, like sand.
2015-11-11 Vietnam coffee Didi Jin production process also known as Didi drinkVietnamese coffee, also known as Didi Jin, has to be ordered 10 minutes in advance. Since French missionaries brought coffee to Vietnam 150 years ago, Vietnam has gradually developed its own unique coffee culture. The style of coffee in Vietnam lies largely in its brewing process. It is not brewed in a coffee pot, but a special drip-filter coffee pot, followed by an ancient printed glass, like
2014-10-30 Coffee knowledge coffee basics Vietnamese coffee Didi JinCoffee is like tea, only when you taste it and taste it with your heart, can you understand the taste. On the other hand, tasting coffee is a comprehensive experience process of vision, touch, smell, 360-degree space, instant and eternity, imagination and reality. When the coffee was ground into powder, the whole space began to be haunted by the smell of coffee, and our appetite began to be hung up: wow! It smells good! Be a barista
2014-09-10 Coffee knowledge taste coffeeBalance point when the roaster is fully preheated and the internal temperature of the boiler is about 200 degrees, put the prepared raw beans into the furnace. At this time, the raw bean in the furnace will begin to endothermic reaction, and the internal tissue of the raw bean will begin endothermic reaction, that is, the raw bean begins to absorb heat, absorbing all the temperature in the furnace into its own body, so the temperature in the furnace begins to drop slowly, and when the temperature inside the furnace
2016-06-03 Baking terminology technology training balance point roaster full preheating boiler internal